6 Summertime Sandwiches
Summertime and sandwiches go hand-in-hand, don’t you think? There’s nothing like digging into a juicy Veggie Burger or smokey Mushroom Philly Cheesesteak on the patio. Here are six of my favorite summertime sandwiches, just in time for warmer weather!
Plus, be sure to scroll to the bottom of the page for suggested side dishes like Deviled Egg Potato Salad, Vegetarian Poutine and more.
ULTIMATE VEGETARIAN UMAMI BURGER
This Ultimate Vegetarian Umami Burger is without a doubt one of my best recipes to date. Here’s the deal with many vegetarian burgers: they’re bland, they lack texture, they fall apart and they’re incapable of achieving a really great sear. But with these Ultimate Vegetarian Umami Burgers, I’ve remedied ALL of those pain points while packing a ton of flavor + plant-based protein. Just add your favorite toppings!
OYSTER + PORTOBELLO MUSHROOM PHILLY CHEESESTEAKS
Marinated oyster + portobello mushrooms make for a sophisticated version of a Vegetarian Philly Cheesesteak. The mushrooms — along with sliced onions and green bell peppers — are soaked in a tangy marinade of vegetarian Worcestershire sauce, Dijon mustard, horseradish, olive oil and a few spices. This is one sandwich you won't want to miss! Serve with sweet potato fries and your favorite dipping sauce.
SPANAKOPITA LENTIL BURGERS
If you’re a fan of the classic Greek savory pastry spanakopita, you will absolutely love these Spanakopita Lentil Burgers. Rich brown lentils are combined with grilled onions, garlic, spinach, feta and ricotta cheese to create a delectable concoction. It’s topped with a classic tzatziki sauce, and the result is super fresh and tangy!
CHICKPEA SALAD SANDWICHES
Skip the boring Egg Salad and go for a delicious, plant-based, protein-packed Chickpea Salad Sandwich instead! Dijon mustard and apple cider vinegar add tanginess, and mayo (or vegan mayo) adds some needed creaminess. Herbs and spices like turmeric, garlic and fresh dill round off the dish!
VEGETARIAN FRIED ONION BURGERS
It’s hard to beat a classic Fried Onion Burger! The burger features a hearty black bean patty that’s shallow fried in a pan with olive oil. It ends up super crispy and loaded with delicious onion-y flavors. Garnish with classic burger toppings and prepare to devour!
BRUSSELS SPROUTS FRITTER SLIDERS WITH PAN-FRIED BREAD CHEESE & HERB CREAM
This might be one of the most interesting recipes we’ve ever put together — Brussels Sprouts Fritter Sliders with Pan-Fried Bread Cheese & Herb Cream! Despite the long name, this is actually a rather quick and simple meal to put together. It’s loaded with texture and flavor and is surprisingly über filling.
Need a side to pair with your summertime sandwich? Check out the recipes below!
